Outback Kookaburra Wings Recipe

by
Jump to Recipe Print Recipe

Learn at home the most delicious and flavourful item ‘Outback cookbooks wings’ in your own kitchen by yourself. Have a simple experiment and the whole hearty tasted kookaburra wings without occupying your time going to the restaurants.  

There are several types of frozen chicken wings made in the famous Outback steak restaurant. Among those, most people love to eat the kookaburra wings of outback’s steakhouse. 

The recipe they made followed the Old fashioned way with American and Australian chicken wings. This crispy scrunching recipe is deep-fried chickens followed by the copycat recipe of outback’s steakhouse. Must try worthy item!

Outback Kookaburra Wings Recipe
Pin
Print

Outback Kookaburra Wings Recipe

Recipe by Lindsay G. Cabral
0.0 from 0 votes
Cuisine: AmericanDifficulty: Medium
Servings

4

servings
Prep time

10

minutes
Cooking time

10

minutes
Calories

350

kcal
Total time

20

minutes

Preparing this yummy dish is very simple and fast. Kookaburra bird wing is the main ingredient on the list but other chicken wings are also used as an alternative.

Wings are needed to be cut into small pieces and coated with seasonings and sauce. Crumbled cheese is also accepted as optional. Tossing and frying are the other two parts of it. This is how you can make this yummy dish at home.

Ingredients

  • 1/2 cup of all-purpose seasoning

  • 1/2 tsp salt

  • 1 tsp garlic powder 

  • 1 tsp pepper ground

  • 1 tsp of onion powder

  • 1 tsp of poultry seasoning

  • 1 tsp of chicken bouillon powder

  • 1 tsp of cumin

  • 1 cup of mayonnaise

  • 2 tsp sour cream

  • 1 tsp of Worchester sauce

  • 1/5 cup of wing dipping sauce

  • 1/3 cup of buttermilk

  • 1 tsp of apple cider vinegar

  • 1/4 cup of crumbled blue cheese

  • 2 cups oil

  • 1/2 cup of hot sauce

  • Tools

  • A large bowl

  • A knife

  • A saucepan

how to make Outback Kookaburra Wings

  • Prepare the wings: Cut the chicken pieces into small sizes with the bones. Wash away the dirt and remove the extra water by folding up them with kitchen tissue paper.
    Prepare the wings
  • Apply all-purpose seasoning: Next, apply 1/2 cup of all-purpose seasoning over to the wings. Coat them completely using your hands. Add 1 tsp salt. Mix together. Let them chill in the fridge for 20 minutes.
    Apply all-purpose seasoning
  • Make homemade blue cheese: Take a bowl with 1 cup of mayonnaise,  add 2 tsp sour cream,  1 tsp of Worchester sauce, 1/5 cup of wing dipping sauce, 1/3 cup of buttermilk, and 1 tsp of apple cider vinegar. Break out the whisk and combine.
    Make homemade blue cheese
  • Add crumbled blue cheese: After 2 minutes of whisking, add 1/4 cup of crumbled blue cheese to the batter. Mix to combine together finely.
    Add crumbled blue cheese
  • Fry the wings deep: Bring the wings out from the fridge. Then, coat them on all sides with a flour mixture. Heat the pan with 2 cups of oil. Place the wings in hot oil and fry them up for 4 to 5 minutes as they turn crispy, scrunching brown-colored, and boiled well.
    Fry the wings deep
  • Transfer them: Flip over the wings every 2 minutes. Finish the fry and transfer them on a wire rack to drain the oil in the air. No need to place them in a paper towel. Otherwise, it’ll lose its crispiness.
    Transfer them
  • Make a sauce: Next, you need to make a quick sauce. Heat the frying pan. Add 2 tsp of butter and 1 tsp of bouillon powder. Let the chicken bouillon powder
    cook for 40 seconds. Add 1/2 cup of hot sauce. Make it by adding spices according to your choice.
    Make a sauce
  • Mix wings with sauce: Pour the homemade hot sauce over the fried wings. Shake the bowl of  wings as they will completely mix with sauces. Let them chill for 10 minutes.
    Mix wings with sauce
  • Serve: Finally, if you want, you can again fry them out for 2 minutes. Otherwise, serve the dish with the melted textures. Have them with the homemade blue cheese dressing dip. Enjoy!
    Serve:

Recipe Video

Nutrition Facts

5 servings per container

Serving Size15 servings

  • Amount Per ServingCalories350
  • % Daily Value *
  • Total Fat 38g 59%
    • Cholesterol 100mg 34%
    • Total Carbohydrate 5g 2%
      • Sugars 2g
    • Protein 20g 40%
    • Calcium 150%
    • Iron 3%

    * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Conclusion:

    Kookaburra wings are always granted for any kind of b.b.q parties and occasions. Your snack table turns more funny having it with your beloveds. Its easiest steps and mouth-melting flavors can’t be denied.

    As it can be made at home you can enjoy the dish whenever you want to have it.

    Leave a Comment