Herbalife Protein Waffle Recipe

Have you been longing for a protein power snack that is simple, wholesome, and quick?

Waffles can be a great choice. They are the perfect savory replacement for the morning cup of coffee. But waffles are also packed with lots of carbs. So how can it be healthy? 

With Herbalife’s innovative formulas. Yes, by using Herbalife products (vegan formulas), you can spice up your waffles and can enjoy a wonderful taste that is healthy as well. But how to make a Herbalife protein waffle? 

Is the making process like a regular waffle or something tricky? Well, the making process is almost similar to the regular waffle, but the ingredients are different, and a few secret tricks. If you are interested to know further, jump below to know in detail.

Excited to know the Herbalife protein waffle recipe?

You are just a second away. Scroll down and learn the secret recipe for turning the waffles into a high-protein snack.

Herbalife Protein Waffle Recipe

Recipe by Lindsay G. Cabral

5.0 from 1 vote

Cuisine: AmericanDifficulty: Medium

Servings

2

servings

Prep time

8

minutes

Cooking time

10

minutes

Calories

185

kcal

Total time

20

minutes

With protein-enriched ingredients, this Herbalife protein waffle is a treat for your taste buds and can be a great source of protein and nutrition. They are quick and easy to make, so if you don’t have much time in hand, you can still whip up a batch of these protein waffles.
Grab the ingredients mentioned below and follow my footprints; as a result, you will get delicious protein waffles that will fulfill your daily dose of protein intake. Let’s explore the full recipe.

Ingredients

• ½ cup oats /oat bran

• ½ cup oats /oat bran

• 2 scoop of Herbalife protein baked goods mix

• delicious high protein waffles,

• 2 scoops of Herbalife nutrition formula 1 banana flavor,

• 2 tablespoons of almond flour/all-purpose flour

• 1 tablespoon baking powder

• Salt as per taste

• Vanilla essence/ banana flavor essence

• Two tablespoons of canola oil

• Two tablespoons water

• Toppings

• Fresh Fruits

• Sugar-free syrup

• Tools

• Waffle iron

• Mini Blender

• Spoon

• Spatula

• Plate for serving

How to make Herbalife Protein Waffle

• Start With Preparation: Take some canola oil in a spray bottle and spray directly on the waffle iron surface. Turn on the griddle and allow it to heat. 
  
• Blend Egg And Liquid Ingredients: Take three eggs white in the blender, half cup of almond milk/oats milk/fat-free milk, vanilla essence/banana flavor essence, and one tablespoon of canola oil. Blend these for 30 seconds, then add the egg yolk and mix with a spoon. 
  
• Add Dry Ingredients And Herbalife Formula
  Add half cup of oats or oat bran, two tbsp flour ( almond or all-purpose), one tsp baking powder, salt as per taste, two scoops of Herbalife Nutrition Protein powder Mix, two scoops of formula 1 Herbalife nutrition banana caramel or vanilla flavor in the liquid batter. Now blend all these ingredients for 40-60 seconds or until a smooth batter forms. Add two tablespoons of water if the batter seems thick and blend again.
  
• Cook The Waffle: Now check the waffle maker; pour the batter in it if it’s heated enough. Spread the batter with the help of a spatula, shut it down, and cook for 8-10 minutes. Check the waffle is cooked inside or not with a toothpick or Woodstick. If it comes out clean, the waffles are ready. Take them out from the waffle iron keep them on a plate to chill for a few minutes.
  
• Topping and Serve: Now the waffles are ready to serve; you can have them with or without toppings, hot or cold, as you wish. But as you are taking these for low calories, it’s better to avoid sugar or artificial sweeteners. You can use fresh fruits like strawberries as toppings or sugar-free syrup, whatever you like. 
  

Nutrition Facts

Why Should You Try Herbalife Protein Waffle

If you are looking for a tasty and nutritious snack that is both gluten-free and vegan, then try making Herbalife protein waffles. Herbalife formulas provide the perfect balance of sweetness and flavor while also providing morning energy. Protein waffles are convenient since they can be eaten on the go without having to worry about calories or sugar added.

They taste great and are also packed with antioxidants, vitamins, minerals, and other nutrients that can help you stay healthy throughout the day. 

In a Herbalife protein waffle, you will get upto 29-gram protein that promotes muscle growth and regeneration, improves endothelial function, and reduces the risk of cardiovascular events.

Each protein waffle has 24 % dietary fiber that helps to maintain healthy blood sugar levels, regularity, and stool quality. It also helps to promote weight loss by controlling food cravings and helping you feel fuller longer.

Plus, a waffle offers us 500 mg of potassium to regulate blood pressure, nerve function, and muscle contraction. And to prompt a healthy mood and prevent diabetes, it contains 149-gram calcium; to absorb this calcium, the Herbalife waffle has 500% of vitamin D (100 mcg).

Tips and Tricks

• If you don’t have almond milk, use fat-free or oat milk. Almond milk is good for taste, but others will also work, except fatty milk.
• You can use all-purpose flour instead of almond flour, which will change the flavor. So try to use almond flour.
• You must use canola oil. Some use vegetables or regular oil, but that’s not a good option for waffles.

Conclusion

Herbalife protein waffles come packed with all nutrients and vitamins that you might need. With the right ingredients and a little bit of know-how, you can make this delicious treat in a few minutes. 

Making Herbalife protein waffles is so simple. You just need to ensure you have used the right ingredients in the right proportions and followed the recipe we shared above. While making the Herbalife protein waffle, remember our tips and tricks for a perfect protein waffle.